Plastoff 2019
On the 19th January 2019 our Living Seas Wales and Our Wild Coast Projects joined forces to remove and recycle as much plastic as possible from Aberffraw to Rhosneigr. Over a hundred people joined…
On the 19th January 2019 our Living Seas Wales and Our Wild Coast Projects joined forces to remove and recycle as much plastic as possible from Aberffraw to Rhosneigr. Over a hundred people joined…
The laughing 'yaffle' call of the green woodpecker can be heard in our woodlands, parks and gardens. Look out for it hopping about your lawn, searching for ants to eat.
By writing to your MP or meeting them in person, you can help them to understand more about a local nature issue you care passionately about.
The common whelk is the largest sea snail found in UK seas, though you're more likely to find the dry balls of empty whelk egg capsules washed up in strandlines.
The yellow wagtail can be spotted running about, chasing insects on lowland damp marshes and meadows during summer. As its name suggests, it does wag its tail!
Native Oysters are a staple of our seas and our plates - but our love of their taste has lead to a sharp decline all around the UK.
2019 sees the launch of the Anglesey Fens Living Landscape Project which will aim to protect and enhance the wildlife-rich countryside on the east side of Anglesey.
This gentle giant is the largest shark in UK seas, reaching up to 12m in length. There's no need to fear them though, they only eat plankton!
Wildflower verge damaged ... but Mark Greenhough, Wrexham Industrial Estate Living Landscape project officer, explains how good can come from bad.
The moon jelly is the most common jellyfish in UK seas, often washing up on our beaches. No need to worry though - it doesn't sting humans.
Found around our coasts during the breeding season, the large Sandwich tern can be spotted diving into the sea for fish such as sandeels. It nests in colonies on sand and shingle beaches, and…
Seabass is a seafood favourite, appearing on menus throughout the UK. But it's in trouble in UK seas, with much of the seabass we eat imported from European fish farms.