Atlantic salmon
The Atlantic salmon spends most of its life at sea, but makes an epic journey back to the river or stream in which it hatched to spawn. Look out for it in freshwater rivers in the north and west…
Speckled wood butterfly - Vicky Nall
The Atlantic salmon spends most of its life at sea, but makes an epic journey back to the river or stream in which it hatched to spawn. Look out for it in freshwater rivers in the north and west…
Look for the delicate, pink flowers of Common bistort in wet meadows, pastures and roadside verges. It is also known as 'Pudding Dock' in North England because it was used to make a…
Common box grows in woodlands and scrub in southern England, with notable populations in the Chilterns, Cotswolds and North Downs. A familiar evergreen tree, it has shiny, dark green, oval leaves…
In May, Corsydd Calon Môn teamed up with local women’s walking group Merched Mercher, artist Elly Strigner, and Emyr Humphrey of Natural Resources Wales (NRW) for a creative walk around Cors…
A large hawker, the Common Hawker can be seen throughout the summer and into autumn. A fast-flying insect, it catches its prey mid-air. Look for it around ponds in the uplands of the north and…
Sara Booth-Card, ecologist, peatlands and Action For Insects campaigner at The Wildlife Trusts, looks out for the telltale signs of flying ant days and shares her love for the underground world of…
The elegant little egret was once a rare visitor to our shores, but can now regularly be spotted around the coastline of England and Wales. Look out for its beautiful neck plumes that herald the…
The ivy bee is a new arrival to the UK. First recorded here in 2001, it is slowly spreading north. It feeds mainly on the nectar of ivy flowers and can be seen in autumn when this plant is in…
Elaine has spent her life surrounded by wild places; when she started to volunteer with BBOWT she realised that nature conservation was the job of her dreams. As well as looking after nine nature…
Water-cress has become so popular as a salad addition that it is now cultivated on a wide scale. In the wild, it grows in shallow, fast-flowing streams and is an indicator of clean water.